Cheese and spinach triangles

Name: Cheese and spinach triangles
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 3
Cuisine: greek
Ingredients: 14 oz pizza dough; 10.5 oz spinach; 3.5 oz feta cheese; 3.5 oz shredded mozzarella cheese; 1 shallot; 1 clove garlic; 1 tbsp vegetable oil; 0.5 tsp salt; 1 tsp black sesame seeds; 1 egg yolk; flour (for dusting)

Based on 167 ratings

In app

Clarissa

Contributor

"Geometry has never tasted so good. As an avid hobby cook, much like me, you may have already realized that the way food tastes is largely influenced by its method of preparation. How to solve the spinach quandary then? Just throw in some cheese and hide it all under a blanket of fluffy dough. Your kids will love our cheese and spinach triangles and might even ask to take them to school the next day. No kids at home? They’re fantastic for lunch or as a quick and easy dinner."

Difficulty

Easy 👌

Preparation

15 min

Baking

30 min

Resting

0 min

Ingredients

2Servings

MetricImperial

266⅔ g

pizza dough

200 g

spinach

66⅔ g

feta cheese

66⅔ g

shredded mozzarella cheese

⅔

shallot

⅔ clove

garlic

⅔ tbsp

vegetable oil

⅓ tsp

salt

⅔ tsp

black sesame seeds

⅔

egg yolk

flour (for dusting)

Utensils

knife, cutting board, frying pan, large bowl, rolling pin, fork, baking sheet, pastry brush

Nutrition per serving

Cal450

Fat30 g

Protein15 g

Carb30 g

Step 1/3
- ⅔ tbsp vegetable oil
- ⅔ clove garlic
- ⅔ shallot
- 200 g spinach
- ⅓ tsp salt
- knife
- cutting board
- frying pan
Preheat the oven to 180 °C/356 °F. Finely chop the garlic and shallot. Heat oil in a pan, sauté the shallot and garlic, then add the spinach. Season with salt and cook until the spinach has wilted.
Step 2/3
- flour (for dusting)
- 66⅔ g feta cheese
- 66⅔ g shredded mozzarella cheese
- 266⅔ g pizza dough
- large bowl
- rolling pin
- fork
Crumble the feta and mix it with the mozzarella in a bowl. Roll out the yeast dough on a floured surface and cut into 9 even squares. Place 1 tbsp. each of the cheese mixture and spinach mixture in the center of each dough square. Fold into triangles and press the edges together with a fork.
Step 3/3
- ⅔ egg yolk
- ⅔ tsp black sesame seeds
- baking sheet
- pastry brush
Place the spinach and cheese triangles on a baking sheet lined with parchment paper. Brush with egg yolk and sprinkle with black sesame seeds. Bake in the preheated oven for approx. 30 min.
Enjoy your meal!